or more than 300 years, the Ariston family has been growing, producing, bottling, and distributing the best extra virgin olive oil from Kalamata Greece to the entire world. Southwest of Athens, in the Kalamata region, this love has been carried out for thousands of years. Now you can experience this tradition at The Grape Escape; and taste the difference of a product with thousands of years of history.
The Ariston family has also been producing award winning balsamic vinegar from its birthplace, Modena, Italy. Aged meticulously in different oak barrels for 12 years, this Balsamic is the perfect balance, with a sweet finish.
The Grape Escape “Olive Oil or Balsamic Bottling” event includes the following activities:
- 45 minute interactive session with the Master Winemaker and CTO (Chief Tannin Officer) at The Grape Escape
- Wine tasting directly from the Barrel—wines from Chile, Argentina & Napa Valley
- Olive oil or balsamic vinegar tasting with seasonal items
- Gourmet lunch
- Bottling the olive oil or balsamic vinegar
- Design your labels - Our state of the art software instantly creates your custom labels. Or have our designers incorporate your team information and company logo.
- Create your own herb blends for your Extra Virgin Olive Oil using fresh herbs straight from the garden
- Decorate your bottle with herb spice bags and hang tags
- 2 bottles of olive oil and balsamic vinegar per person (custom labels included)
Take home a Grape Escape Olive Oil & Balsamic Recipe book inspired by Tom and Nancy Nye, as well as recipes from favorite local restaurants